Description
Distilled May 2011, Bottled December 2021 Distiller's Notes: 2022 Edition The Local Barley is an annual release made from barley grown in or around Campbeltown. Each year a local farmer is commissioned to grow barley on our behalf to continue producing this ‘grain to glass’ limited edition. Different farms, barley varieties, cask maturations and length of time the whisky spends in the casks from one batch to the next allow our customers a unique tasting experience every time. Farm: Glencraigs, by Campbeltown Barley Variety: Belgravia 100% Bourbon 15,000 Bottles Worldwide Nose Delicate oral notes kick off this dram, along with hints of digestive biscuit and a cereal note reminiscent of the malt barns. The bourbon infuence is presented in notes of vanilla custard and custard creams. A fruity, cherry note develops over time. Palate The vanilla note from the nose develops on the palate into flavours of sweet, creamy victoria sponge. There are hints of honey and syrup, balanced with fresh barley water. Finish A light and sweet finish, with hints of salted caramel to round off this dram.